UK-Made Catering Equipment and Genuine Sustainability
Why Product Origin, Durability, and Accountability Matter More Than Ever Sustainability is no longer a “nice to have” in catering equipment – it’s a core requirement. Increasingly, sustainability claims are
How Harfield Tableware Helps Schools Deliver on Their Climate Action Plans
Supporting School Climate Action Plans with Practical Solutions Schools across England are being encouraged to take meaningful, practical steps to reduce their environmental impact. Under Department for Education (DfE) guidance,
High-Heat Tableware in Healthcare: Delivering Real Value for Catering Teams and Patients
Why Value in Hospital Catering Is About More Than Just Price Hospital catering environments are among the most demanding foodservice settings anywhere. Meals must be delivered safely, consistently, and on
The Power of a Nutritious Breakfast
The Power of a Nutritious Breakfast: Why Free Breakfast Clubs Matter for UK Children The Government’s new breakfast club policy, aimed at ensuring children start their day with a
Sustainability at Harfield We are delighted to announce that we recently received our ISO 14001 certification. While this certification might seem like a mere formality, it affirms our longstanding
Tantalising Trends: Street Food Takes a Seat in UK School Meals
In recent years, the landscape of school meals has undergone a delicious transformation. Street food is making its way from bustling markets to the heart of school dining rooms. As
Are you ready for the UK single-use plastic ban?
Be Prepared for the UK Single-Use Plastic Ban in October 2023 The countdown has begun! England is set to join Scotland, Northern Ireland, and Wales in taking a significant step
It is with deep regret that we have to inform you of the passing of one of our former colleagues Ron Wilkes. Ron joined us in 1968 as a Sales








