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O2T & Hi Heat

Harfield O2T & Hi-Heat products are designed for food service environments where meals are cooked, regenerated or held at elevated temperatures. They are suitable for professional catering and healthcare operations where standard tableware may not perform reliably.

Designed to withstand the demands of retherm, cook-to-order and hot-holding systems, the range supports food integrity, hygiene and consistent service in temperature-controlled food service operations.

With Oven to Tableware, you can use the same dish for cooking, microwaving, steaming, serving and freezing.

Operating temperatures are -40C to +220C and with its excellent resistance to sudden extremes of temperature, O2T is also suitable for blast freezing / chilling.

Oven2Tableware offers easy handling with its lighter weight compared to ceramic dishes and its resistance to chipping. Dishes are safe to touch within minutes for safer and speedier service.

Laboratory tests have seen a 10% potential energy saving with shorter cooking times and lower temperatures. These products are easy to clean as they are naturally non-stick. They're also dishwasher and steriliser safe.

These products are not suitable for induction cooking or application to direct heat – such as gas flames, oven rings etc. These items are not made from polycarbonate and therefore they are NOT unbreakable.

All lids shown in the range are not spill proof.