Safer dining without making meals feel institutional
Safer dining without making meals feel institutional Safety matters, but so does dignity In healthcare catering, safety will always be a priority. Hospitals, care homes and supported living environments
How schools can reduce single-use without increasing mealtime pressure
Schools are under increasing pressure to reduce waste, improve sustainability and move away from single-use products wherever possible. But in a busy dining hall, the solution has to be practical.
Helping your customers cut costs without cutting quality
Helping your customers cut costs without cutting quality Across education, healthcare, hospitality and catering, budgets remain under pressure. Customers are looking closely at every purchase. They need to reduce
Harfield Tableware Joins the Foodservice Equipment Association
Harfield Tableware Joins the Foodservice Equipment Association (FEA) Strengthening Our Commitment to the UK Foodservice Industry We are delighted to announce that Harfield Tableware is now an official member of
Dough boxes to dishwasher racks, we’ve got you sorted
Practical food production products for busy HORECA kitchens In a busy commercial kitchen, it is not just the tableware that matters. Behind every smooth service is a whole range of
Choosing the best school meal tray for your needs
A school meal tray may seem like a simple purchase, but choosing the right tray can make a real difference to the smooth running of a dining room. The right
Antibacterial Tableware: Additional Hygiene Reassurance for Healthcare and Shared Dining
Antibacterial Tableware: Additional Hygiene Reassurance for Healthcare and Shared Dining In busy dining environments, hygiene matters at every stage In hospitals, care homes, schools and other shared dining environments,
The right material for the right customer: practical advice for tableware distributors
The right material for the right customer: practical advice for tableware distributors When a customer asks for plates, bowls, tumblers, trays or jugs, the conversation will often begin with size,
Branded Tableware and Trays: A Smarter Way to Strengthen Your Hospitality Brand
Branded Tableware and Trays: A Smarter Way to Strengthen Your Hospitality Brand Your brand does not stop at the menu In hospitality, every detail matters. Customers notice the food, the