Why breakage reduction matters in healthcare catering

25th August 2026

Why breakage reduction matters in healthcare catering Reducing broken tableware is not simply a purchasing issue. It supports safer environments, more reliable meal services and...

Healthcare

Safer dining without making meals feel institutional

24th July 2026

Safer dining without making meals feel institutional Safety matters, but so does dignity In healthcare catering, safety will always be a priority. Hospitals, care...

Healthcare

Antibacterial Tableware: Additional Hygiene Reassurance for Healthcare and Shared Dining

11th June 2026

Antibacterial Tableware: Additional Hygiene Reassurance for Healthcare and Shared Dining In busy dining environments, hygiene matters at every stage In hospitals, care homes, schools...

Fish & Chips with Side of Mushy Peas in Clear Ramekin with Lid

Healthcare

How Upcoming BPA Legislation Will Impact Hospital Catering

19th May 2026

How Upcoming BPA Legislation Will Impact Hospital Catering. BPA regulations for food contact materials are changing. Find out what this means for healthcare caterers and...

Assisted Living Plates and Cover On a Dinner Table

Healthcare

BPA changes and healthcare tableware: what you need to know

21st April 2026

BPA changes and healthcare tableware: what you need to know You may have seen discussion around changing BPA regulations in food contact materials. For most...

Healthcare

On-the-go dining in healthcare: practical solutions for patients, staff and visitors

9th April 2026

Healthcare dining is no longer limited to traditional meal service in one location. Across hospitals and wider healthcare environments, food often needs to be served...

Healthcare

Dementia Dining Solutions | Supporting Dignity, Comfort & Confidence at Mealtimes

4th March 2026

For people living with dementia, mealtimes can become more challenging in ways that are not always obvious at first. Changes in perception, concentration as well...

Cooked Side Dishes in 180C 1/8 Gastronorms with Lids

Healthcare

Why Hospitals Are Switching to 180C Reusable Food Containers

5th February 2026

Hospitals and healthcare providers are under increasing pressure to reduce single-use plastics, control costs, and improve sustainability without adding complexity to already demanding catering operations....

Healthcare

High-Heat Tableware in Healthcare: Delivering Real Value for Catering Teams and Patients

9th January 2026

Why Value in Hospital Catering Is About More Than Just Price Hospital catering environments are among the most demanding foodservice settings anywhere. Meals must be...